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Visualizing Time

Author : ,

ISBN10 : 9780387779072

Publisher : Springer Science & Business Media

Number of Pages : 256

Category : Mathematics

Viewed : 1685

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Book Summary: Art, or Science? Which of these is the right way to think of the field of visualization? This is not an easy question to answer, even for those who have many years experience in making graphical depictions of data with a view to help people understand it and take action. In this book, Graham Wills bridges the gap between the art and the science of visually representing data. He does not simply give rules and advice, but bases these on general principles and provide a clear path between them This book is concerned with the graphical representation of time data and is written to cover a range of different users. A visualization expert designing tools for displaying time will find it valuable, but so also should a financier assembling a report in a spreadsheet, or a medical researcher trying to display gene sequences using a commercial statistical package.

Twelve Years a Slave

Author : Solomon Northup

ISBN10 : 1101614676

Publisher : Penguin

Number of Pages : 288

Category : Biography & Autobiography

Viewed : 1880

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Book Summary: Now the major motion picture that won the 2014 Academy Award for Best Picture, starring Chiwetel Ejiofor, Michael Fassbender, and Lupita Nyong’o, and directed by Steve McQueen Perhaps the best written of all the slave narratives, Twelve Years a Slave is a harrowing memoir about one of the darkest periods in American history. It recounts how Solomon Northup, born a free man in New York, was lured to Washington, D.C., in 1841 with the promise of fast money, then drugged and beaten and sold into slavery. He spent the next twelve years of his life in captivity on a Louisiana cotton plantation. After his rescue, Northup published this exceptionally vivid and detailed account of slave life. It became an immediate bestseller and today is recognized for its unusual insight and eloquence as one of the very few portraits of American slavery produced by someone as educated as Solomon Northup, or by someone with the dual perspective of having been both a free man and a slave. For more than seventy years, Penguin has been the leading publisher of classic literature in the English-speaking world. With more than 1,700 titles, Penguin Classics represents a global bookshelf of the best works throughout history and across genres and disciplines. Readers trust the series to provide authoritative texts enhanced by introductions and notes by distinguished scholars and contemporary authors, as well as up-to-date translations by award-winning translators.

Five Go Absolutely Nowhere

Author : Bruno Vincent

ISBN10 : 1529412102

Publisher : Quercus Publishing

Number of Pages : 112

Category : Humor

Viewed : 1911

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Book Summary: 'Ah! This is the dream!' says Julian one morning. 'With good old British common sense and community spirit like this, there's no reason that we couldn't exist on the island like this for the rest of our days!' What could possibly go wrong . . .? Anne has gathered Julian, Dick, George and, of course, Timmy, together for a last nostalgic jaunt in the countryside together before grown-up responsibilities take the four cousins off in different directions. It's only natural that they find their way onto Kirrin Island for a look around, as this might be the last time they're here together as a group. They are planning just to spend the night there and come home the next day, perhaps with a little exploring in the dungeon for old time's sake. But that night they hear the country has gone into lockdown. They are not allowed to leave. With their usual resourcefulness, they are determined to make the best of it, and remain cheerful and healthy. As Anne keeps saying: They're lucky, really, to have all this countryside and fresh air at their disposal!

A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Author : Chelsea Monroe-Cassel,Sariann Lehrer

ISBN10 : 0345535545

Publisher : Bantam

Number of Pages : 240

Category : Cooking

Viewed : 1290

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Book Summary: Ever wonder what it’s like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night’s Watch, or indulge in honeyfingers with Daenerys Targaryen? George R. R. Martin’s bestselling saga A Song of Ice and Fire and the runaway hit HBO series Game of Thrones are renowned for bringing Westeros’s sights and sounds to vivid life. But one important ingredient has always been missing: the mouthwatering dishes that form the backdrop of this extraordinary world. Now, fresh out of the series that redefined fantasy, comes the cookbook that may just redefine dinner . . . and lunch, and breakfast. A passion project from superfans and amateur chefs Chelsea Monroe-Cassel and Sariann Lehrer—and endorsed by George R. R. Martin himself—A Feast of Ice and Fire lovingly replicates a stunning range of cuisines from across the Seven Kingdoms and beyond. From the sumptuous delicacies enjoyed in the halls of power at King’s Landing, to the warm and smoky comfort foods of the frozen North, to the rich, exotic fare of the mysterious lands east of Westeros, there’s a flavor for every palate, and a treat for every chef. These easy-to-follow recipes have been refined for modern cooking techniques, but adventurous eaters can also attempt the authentic medieval meals that inspired them. The authors have also suggested substitutions for some of the more fantastical ingredients, so you won’t have to stock your kitchen with camel, live doves, or dragon eggs to create meals fit for a king (or a khaleesi). In all, A Feast of Ice and Fire contains more than 100 recipes, divided by region: • The Wall: Rack of Lamb and Herbs; Pork Pie; Mutton in Onion-Ale Broth; Mulled Wine; Pease Porridge • The North: Beef and Bacon Pie; Honeyed Chicken; Aurochs with Roasted Leeks; Baked Apples • The South: Cream Swans; Trout Wrapped in Bacon; Stewed Rabbit; Sister’s Stew; Blueberry Tarts • King’s Landing: Lemon Cakes; Quails Drowned in Butter; Almond Crusted Trout; Bowls of Brown; Iced Milk with Honey • Dorne: Stuffed Grape Leaves; Duck with Lemons; Chickpea Paste • Across the Narrow Sea: Biscuits and Bacon; Tyroshi Honeyfingers; Wintercakes; Honey-Spiced Locusts There’s even a guide to dining and entertaining in the style of the Seven Kingdoms. Exhaustively researched and reverently detailed, accompanied by passages from all five books in the series and photographs guaranteed to whet your appetite, this is the companion to the blockbuster phenomenon that millions of stomachs have been growling for. And remember, winter is coming—so don’t be afraid to put on a few pounds. Includes a Foreword by George R. R. Martin